Agricole Cocina de Campo - El Pescadero
Farm-to-table restaurant, bakery, and grocery store in El Pescadero surrounded by organic gardens and crops. Known for margarita pizzas, ribeye tacos, Oaxacan fish, homemade pastries, and an on-site store with fresh strawberries and rotisserie chicken.
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Highlights
Google Reviews
"What a cool place!!! The gardens are so beautiful surrounding the restaurant. Great vibe and food. I loved the margarita pizza and strawberry lemonade. The store on site is a must see! The deli/bakery inside was so cool-loved the fresh strawberries!"
"Went in for breakfast, place was really nice. Service wasn't neither bad nor outstanding, the basic you'd expect. Food taste was decent, but the servings were really small, the food was really expensive, and not worthy for the price, better and cheaper options are available across town or in the neighrbor town of Todos Santos. My mom ordered "Huevos Pozas" which included a salsa that looked pretty much like guacamole, but was really spicy and we weren't told so. There were crops and beautiful flowers within the restaurant, which looked very good and made the atmosphere feel very clean and natural. The place is nice, but it feels it's lacking what someone would expect for a Michelin Awarded restaurant. I wouldn't go back, but I suggest you go and try it out for yourself."
"We love this place! The farm to table restaurant is so good and perfect for lunch or dinner. The ribeye tacos, pizzas, and the Oaxacan fish are some of our favorite dishes. And the pablova dessert is amazing too! Don’t miss the pastries and strawberries and cream inside the store. I haven’t tried anything from their bakery that isn’t good. I highly recommend the restaurant and the store, which has the best rotisserie chicken I’ve ever had."